Tag Archives: nutrition

Artificial sweetener choices – to absorb or not to absorb?

Artificial sweeteners are in the news again regarding potential new health risks. In particular, xylitol (a common artificial sugar) has been called into question as a prothrombotic (causing an increased risk of blood clots and thus stroke and heart attacks) … Continue reading

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What is the coffee simulator based on? (Part 2/5)

The main backbone of the coffee simulator comes from a pharmacokinetic model detailed in this paper by KY Seng et al. https://pubmed.ncbi.nlm.nih.gov/19125908/ Interestingly, there are a lot of papers related to caffeine out there for various purposes, such as defense … Continue reading

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